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Hostile hospitality? Survey finds decent work conditions still missing from too many menus

  • Written by David Williamson, Senior Lecturer in the School of Hospitality and Tourism at Auckland University of Technology, Auckland University of Technology
Hostile hospitality? Survey finds decent work conditions still missing from too many menusGetty Images

Almost three years after COVID-19 hit New Zealand, the hospitality sector is slowly rebuilding. Widespread business closures, limited opening hours and an inability to attract workers have drawn widespread media attention and renewed calls for increasing the number of migrant workers allowed into New Zealand to fill vacant jobs.

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